The Antunes Egg Station ES-1200 makes it easy for operators to quickly serve fresh, made-to-order eggs at any time of day. With a compact footprint and interchangeable egg rack configurations, this ventless unit allows operators to move eggs, omelettes and scrambles off the grill while requiring very little additional space in the kitchen.

Eggs are the cornerstone of every successful breakfast menu. With the Antunes Egg Station, any operation can easily serve a fresh, made-to-order egg sandwich or omelette. Using a combination of heat from the grill surface and steam, this unit cooks perfectly cooked eggs every time. The heated grill surface cooks the eggs while the non-stick rings give the product its shape.