Product details Description Boneless turkey breast joint, basted in turkey stock with added water and topped with unsalted butter and cracked black pepper Topped with butter & cracked black pepper & basted in turkey stock Quick nutrition guide per 111g serving Typical Values(cooked as per instructions) ENERGY 742kJ 176kcal 9% FAT 4.4g 6% SATURATES 1.7g 9% SUGARS <0.5g <1% SALT 0.58g 10% % of the Reference Intakes Typical Values(cooked as per instructions) per 100g : Energy 669 kJ/159 kcal RI= Reference intake of an average adult (8400 kJ/2000 kcal) Nutrition Dietary Information Ingredients INGREDIENTS:British Turkey Breast (92%), Baste (7%) (Water, Turkey Stock (Water, Turkey), Sugar, Salt, Potato Starch), Butter Star (Butter (Cows' Milk)), Black Pepper. Packaged in a protective atmosphere Preparation and Safety Country of Origin Size Storage Packaging Manufacturer Additional information Customer rating