Thompson Omega 3-6-9 1200mg 60 Cap

Among the essential fatty acids of Omega 3 is Alpha Linolenic Acid (ALA). This component is not produced by the body and is vital for good health. Omega 6 is another essential fatty acid that the body does not produce. The most common type of Omega 6 is Linoleic Acid (LA).
Omega-9 fatty acids are not essentials for the organism, but they also have an important role in the regulation of vital functions. The most common fatty acid in the Omega 9 is Oleic Acid, which is by 70%. Oleic acid is the main ingredient in olive oil.

• Protects the Cardiovascular System
• Works as an Anti-Inflammatory
• Needed for Healthy Eyes, Joints
• Brain: Helps boost Memory and prevent Migraines
• Low levels of DHA (Omega-3)-Fatty acids  in Brain results in ADHD, anxiety, depression, suicide and increased risk of Alzheimer's and Dementia
• Improves hair and skin
• Important for pregnant and lactating women
• Kidney Disease: Omega-3 fatty acids significantly reduce the risk of End Stage Renal Disease and are associated with a lower risk of proteinuria

HOW TO USE

Adults: Take one (1) soft gel daily as a diet supplement, preferable with a meal