The GF-24 Carving Fork will hold your joints of meat securely in place while you carve clean, even cuts of meat every time. The two tines can be inserted into the meat to check that the meat is cooked as the juices run clear. A true kitchen essential because the best cuts of meat demand the best equipment.

• Professional carving fork for precise meat slicing
• 2 x 16cm Straight Tines
• More durable drop forged GF Series
• Ergonomic hollow handle for comfort & balance
• Hygienic one-piece construction

We recommend pairing with the G Series G-3 Carving Knife for those perfect Sunday roasts. For a stronger carving knife, consider the GF-37, perfect for professional kitchens and commercial settings.