Puratos - S 500 Dough Improver - 20 Kg

S500 is a high quality multi-purpose improver providing you with great volume, dough tolerance and freshness in the production of all types of breads and rolls.

• A multi-purpose improver based on active dough improver, enhancer, unique emulsifiers and enzyme technology, directly produced by Puratos
• Developed to improve product performance including volume, crust, crumb structure, shape and score/shred
• Offers absolute peace of mind
• Plant-based suitable solution
• Kosher Pareve COR322
• BRC Global Standard Certification

Customer advantages

• Absolute peace of mind: S500 shows its supremacy when bakery conditions go bad!
• Consistent product quality each and every time
• Versatile: use for any kind of process - direct, retarded fermentation, long fermentation, or short freezing
• Applicable in any yeast raised product: crusty & soft rolls, white & wholemeal breads, croissants, …
• Works well with all flour qualities
• Consumer advantages
• Improved freshness of baked products