Circumstantial Organic Single Grain Rye WhiskyCircumstantial Organic Single Grain Rye Whisky Circumstance Distillery, Bristol The third instalment of this rolling release. This single gain whisky was created using a mash bill of 51% maled rye and 49% malted barley and was fermented using a mead yeast for 14 days. It was distilled through a copper hood and a 4 plate column and aged in a combination on new European oak, ex bourbon and new Andean oak casks for 50 months
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Circumstantial Organic Single Grain Rye Whisky
Circumstance Distillery, Bristol
The third instalment of this rolling release. This single gain whisky was created using a mash bill of 51% maled rye and 49% malted barley and was fermented using a mead yeast for 14 days. It was distilled through a copper hood and a 4 plate column and aged in a combination on new European oak, ex bourbon and new Andean oak casks for 50 months