Multi millet atta is a star in this category. Combining the goodness of the millets like jowar, ragi, bajra and kodo with amaranth, our chef has created a flour which scores high on nutrition at the same time keeps your rotis soft and easy to make.

Moving to gluten-free healthy range of flours is the first choice of people deciding to up the health quotient of their lifestyles. Nutty Yogi’s multi millet atta is the apt choice for the same.

Health Quotient

Goodness of multi millets and amaranth. Gluten free variety. 100% naturally grown grains freshly milled to give you a pure & nutritious flour.

Flavour

Slightly nutty and flavour of spice

Usage
Use for kneading atta for home use for roti, phulkas. Very good for baking too.

Ingredients
Amaranth, Bajra, Foxtail Millet, Sorghum, Ragi, Tapioca, Potato Starch Gum

Nutri Info
Nutritional Analysis ( as per 100 gm )

Calories 328.42 Kcal
Carbohydrate 70.52 gm
Fat 2.62 gm
Protein 5.69 gm