Butternut Squash with Feta, Spinach and Rosemary. Hash: a breakfast staple. It’s simplicity at its finest. Our Breakfast Hash is made using only simple and clean ingredients, like butternut squash, spinach and onion, with a hint of rosemary. While traditionally served as a side dish, our Breakfast Hash is more than substantial enough to eat as a complete breakfast—though it pairs beautifully with eggs and bacon. You may even find yourself craving it for dinner.

This product has been lab tested with an extended shelf life and will have a minimum of two years to consume until its expiration date.

Ingredients (notice how many you can pronounce!) — Onion, Dried Butternut Squash, Feta Cheese (Pasteurized Milk, Cultures, Salt, less than 1% Enzymes), Dried Carrot, Garlic, Dried Potato Flakes, Extra Virgin Olive Oil, Spinach, Rosemary, Sea Salt, Dried Thyme, Dried Oregano, Black Peppercorn.

• Simple ingredients that you can pronounce
  
• Can be eaten as a breakfast, entrée, or shared as a side dish
  
• Butternut squash is a great source of fiber and beta-carotene
• Gluten-free
• Vegetarian