Blend Over Backwards

Tastes like: Ripe cherries. Blackberries. Blackcurrants. Crisp Acidity. Plush Tannins.

Portuguese winemakers demonstrate perhaps the pinnacle of wine blending skills and this Lisboa beauty from Evaristo is worth bending over backwards for.

It combines the indigenous grape variety Touriga Nacional with Cabernet Sauvignon, Syrah and Alicante Bouschet.

This vegan-friendly wine takes carefully sourced grapes from a mixture of coastal and inland vineyards resulting in a wine with the winning combination of freshness alongside ripe and rich fruit.

Portugal - 2023 - 13.5% - 75cl

Vegan - Vegetarian