🛒Marketplace Product - Please allow up to 3 - 5 days for dispatch.

Tasting Notes: Medium depth crimson with purple hues. Dark cherry, raspberry and sweet spice mingle with hints of cedary oak and savoury notes, adding complexity. Juicy red berries and dark cherries flow through the palate, with the soft, sweet fruit balancing with sweet and briary spices. The finish lingers on a fruity and spicy note with typical chalky yet fine-grained tannins.

Serving Temperature: 15–18 °C — ideal to showcase both fruit brightness and spice complexity.

Decanting: Optional, but beneficial: Decanting for about 20–30 minutes can help open up aromas and soften youthful tannins, enhancing complexity before serving.

Cellaring Potential: 2024-2034.

Food Pairing: Slow Cooked Lamb Shanks; Crispy Skin Salmon; Roast Pork or Duck; Dark Chocolate.