Ménage à Trois Zinfandel is wild at heart, with wanton displays of blackberry and vanilla spice on the nose, brambly berry jam flavors with hints of black pepper on the palate, and a lush, smooth finish. Brimming with passion and promising pleasure, our Zin is all about kicking up your heels and having a good time. It’s the perfect way to spice up your night – either sipped on its own, or poured alongside sticky barbecued ribs, thick slabs of homemade lasagna, or zesty pepperoni pizza.Our winemakers took a walk on the wild side and found themselves in Lodi, one of California’s most renowned regions for producing Zinfandel. Lodi’s classic Mediterranean climate allows the grapes to bask all day in warm sun, and enjoy cooler temperatures at night, resulting in rich, concentrated fruit flavors, and lush, full textures—ideal for classic California Zins. We mingle grapes from some of Lodi’s best vineyards, and let the fruit get cozy with oak, which adds notes of sweet, toasty vanilla spice. Made in true Ménage à Trois style, our Zin is smooth and fruit forward, with layers of flavors that excite the palate. This wine is definitely born to be wild.