Mrs. Anderson's Baking Silicone Square Cake PanMrs. Anderson's Silicone Cake Pan for baking cake and quick bread recipes, like cornbread, with quick food release and easier cleanup Higher tested European grade silicone is stronger, more flexible and durable to maintain its original shape and non stick qualities through more uses Makes 9 inch cakes; great for baking birthday cake, layer cakes, cheesecakes, coffee cake, cornbread, and more Sturdy design stands on its own; flexes to pop out foods