Technology as the sous-chef The wide selection of programs includes programs with high temperatures for crispy loaves of bread or crunchy pizza crust. Gentle low temperatures are used for the preparation of juicy meat and tender vegetables. A 3-point food probe monitors the food’s core temperature for consistently perfect results.

Design that stands the test of time Minimalist, elegant, timeless. The Excellence Line is characterised by refined and streamlined design. The sleek lines and mirror glass front blend seamlessly into any kitchen thanks to different colour options. The handle is made from a single piece of aluminium, perfectly complementing the mirrored glass.

Fast and effortless cleaning V-ZUG’s oven collection is designed to make cleaning as simple and effortless as possible. The handle is made of one easy-to-clean piece, the door can be quickly removed and wiped down, and the optional pyrolytic self-cleaning program saves users additional time and effort. For spotless perfection achieved with ease.

250 dishes at the touch of a button

EasyCook assists in the making of up to 250 dishes. Depending on the type of food, it suggests cooking options to achieve the desired result.

Precise core temperature control

By monitoring the internal core temperature of the food with the 3-point probe, users can cook or reheat a dish to precisely the desired result.

Self-cleaning cavity

Extremely high temperatures reduce grease and food residue to ash, which can then be wiped away with a damp cloth, leaving the oven looking like new.

Brochure PDF Installation Guide